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In addition to basic Syrian recipes for Hummus (chick pea dip),
Baba Ghanouj (eggplant dip),
Yebrat (stuffed grape leaves) , Mishwie (shish kabob), Ta'bouleh,
Batlawa, and many more favorites, the following three
complimentary recipes are easy to
prepare items you and your family will surely enjoy. The
recipes for all the photos below are included in our
cookbook, A Taste of Syria...plus many, many more!
Saha w afia!
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